10 Delicious Apple Filled Cookie Recipes for 2026

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1. Classic Apple Cinnamon Filled Cookies

These classic apple cinnamon filled cookies will transport you to a cozy autumn day. The buttery cookie dough is filled with a sweet apple-cinnamon mixture that makes every bite irresistible.

• Ingredients:
  • 2 cups all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 2 cups diced apples
  • 1/4 cup brown sugar
• Instructions:
  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the egg and vanilla extract, mixing well.
  4. In a separate bowl, combine the flour, baking powder, cinnamon, and salt.
  5. Gradually add the dry ingredients to the wet mixture and stir until combined.
  6. In another bowl, mix the diced apples with brown sugar and a sprinkle of cinnamon.
  7. Roll the cookie dough into balls, flatten them, and place a spoonful of the apple mixture in the center. Fold the dough over the filling and seal the edges.
  8. Place on a baking sheet and bake for 12-15 minutes or until golden brown.

2. Caramel Apple Stuffed Cookies

Indulge in the rich flavor of caramel with these caramel apple stuffed cookies. The combination of soft cookie dough, sweet apples, and gooey caramel is a match made in heaven.

• Ingredients:
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 cup unsalted butter, softened
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup diced apples
  • 1 cup caramel bits
• Instructions:
  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter, brown sugar, and granulated sugar until fluffy.
  3. Add the eggs and vanilla, mixing until combined.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients until just combined.
  6. Fold in the diced apples and caramel bits.
  7. Drop spoonfuls of dough onto a baking sheet, spacing them apart.
  8. Bake for 10-12 minutes or until the edges are lightly golden.

3. Apple Pie Cookies

These apple pie cookies are a delightful twist on the traditional dessert. They feature a flaky crust with a warm apple filling that tastes just like mom’s homemade apple pie.

• Ingredients:
  • 2 cups all-purpose flour
  • 1/2 cup unsalted butter, chilled and cubed
  • 1/4 cup sugar
  • 1/4 teaspoon salt
  • 4-6 tablespoons ice water
  • 2 cups peeled and diced apples
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon lemon juice
• Instructions:
  1. In a large bowl, combine flour, sugar, and salt. Cut in the butter until the mixture resembles coarse crumbs.
  2. Stir in ice water, one tablespoon at a time, until the dough comes together. Divide into two balls, wrap in plastic, and refrigerate for at least 30 minutes.
  3. In another bowl, mix apples with sugar, cinnamon, and lemon juice.
  4. Roll out one dough ball on a floured surface and cut into circles. Place a spoonful of apple filling on half of each circle.
  5. Fold the dough over and seal the edges with a fork.
  6. Bake at 375°F (190°C) for 20-25 minutes until golden brown.

4. Chewy Apple Oatmeal Cookies

These chewy apple oatmeal cookies are perfect for a healthy treat! The addition of oats gives them a hearty texture while the apples keep them moist and flavorful.

• Ingredients:
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups rolled oats
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup diced apples
• Instructions:
  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter, brown sugar, and granulated sugar until fluffy.
  3. Add the eggs and vanilla, mixing well.
  4. In another bowl, combine oats, flour, baking soda, and salt.
  5. Add the dry ingredients to the wet mixture and stir until combined. Fold in the diced apples.
  6. Drop spoonfuls of dough onto a baking sheet and bake for 10-12 minutes until golden.

5. Applesauce Snickerdoodle Cookies

These applesauce snickerdoodle cookies are a delightful twist on a classic favorite. The applesauce adds moisture and a subtle sweetness, making them extra soft and chewy.

• Ingredients:
  • 1 cup unsalted butter, softened
  • 1 cup sugar
  • 1 cup applesauce
  • 2 eggs
  • 2 3/4 cups all-purpose flour
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 tablespoons sugar
  • 2 teaspoons cinnamon
• Instructions:
  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until fluffy.
  3. Add the applesauce and eggs, mixing well.
  4. In another bowl, whisk together flour, cream of tartar, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture until fully incorporated.
  6. In a small bowl, mix the sugar and cinnamon.
  7. Roll dough into balls, coat in cinnamon sugar, and place on a baking sheet.
  8. Bake for 10-12 minutes or until lightly golden.

6. Apple Almond Butter Cookies

For a nutty and wholesome treat, try these apple almond butter cookies. The almond butter adds a rich flavor that pairs beautifully with the apples.

• Ingredients:
  • 1 cup almond butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup diced apples
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
• Instructions:
  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, combine almond butter, sugars, egg, and vanilla, mixing until smooth.
  3. Add baking soda and salt, mixing until fully incorporated.
  4. Fold in the diced apples.
  5. Drop spoonfuls of dough onto a baking sheet and bake for 10-12 minutes until set.

7. Maple Apple Filled Cookies

Sweeten your day with these maple apple filled cookies. The maple syrup adds a unique flavor that complements the apples perfectly.

• Ingredients:
  • 2 cups all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1 cup sugar
  • 1/4 cup maple syrup
  • 1 egg
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup diced apples
• Instructions:
  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until fluffy.
  3. Add the maple syrup and egg, mixing well.
  4. In another bowl, combine flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture until combined.
  6. Fold in the diced apples.
  7. Scoop dough onto a baking sheet and bake for 12-15 minutes until golden.

8. Spiced Apple Nut Cookies

These spiced apple nut cookies are bursting with flavor! The combination of warm spices and crunchy nuts makes them a perfect treat for any occasion.

• Ingredients:
  • 2 cups all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 1 cup diced apples
  • 1 cup chopped nuts (walnuts or pecans)
• Instructions:
  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and brown sugar until light and fluffy.
  3. Add the egg and vanilla, mixing until combined.
  4. In another bowl, whisk together the flour, baking soda, cinnamon, nutmeg, and salt.
  5. Gradually add the dry ingredients to the wet mixture, then fold in the apples and nuts.
  6. Drop spoonfuls of dough onto a baking sheet and bake for 10-12 minutes until golden brown.

9. Apple Butter Cookies

These apple butter cookies are soft, chewy, and packed with flavor. Apple butter adds a rich, deep taste that enhances the sweetness of the cookies.

• Ingredients:
  • 1 cup unsalted butter, softened
  • 1 cup apple butter
  • 1 cup sugar
  • 2 eggs
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
• Instructions:
  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, apple butter, and sugar until smooth.
  3. Add the eggs one at a time, mixing well after each addition.
  4. In another bowl, combine flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture until just combined.
  6. Drop spoonfuls of dough onto a baking sheet and bake for 10-12 minutes until lightly golden.

10. Chocolate Chip Apple Cookies

End your cookie journey with these chocolate chip apple cookies. The combination of chocolate chips and apples creates a deliciously unique flavor profile that will delight your taste buds.

• Ingredients:
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup diced apples
  • 1 cup chocolate chips
• Instructions:
  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until fluffy.
  3. Add the eggs and vanilla, mixing until well combined.
  4. In another bowl, combine flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture until fully incorporated. Fold in the diced apples and chocolate chips.
  6. Drop spoonfuls of dough onto a baking sheet and bake for 10-12 minutes or until the edges are golden.

Conclusion

These 10 delicious apple filled cookie recipes are perfect for any occasion, whether you’re hosting a fall gathering or simply treating yourself to a sweet homemade snack. Each recipe offers a unique twist on the classic apple flavor, ensuring there’s something for everyone to enjoy. So grab your ingredients and get baking! Your taste buds will thank you.

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