Fluffy Pancakes for 7-Month-Old Babies

These fluffy pancakes are a great introduction to solid foods for your 7-month-old baby. Made with simple ingredients, they are soft, easy to chew, and can be customized to suit your baby’s taste.

This recipe is straightforward and requires minimal cooking skills. You can serve these pancakes plain or add mashed fruits like bananas or apples for extra flavor.

Introduction to Baby-Friendly Pancakes

Fluffy pancakes can be a delightful first solid food for babies around seven months old.

These pancakes are not only soft and easy to chew, but they also introduce little ones to new flavors and textures.

With a simple recipe, you can whip up a batch in no time, making breakfast a fun and engaging experience for your baby.

Ingredients That Make a Difference

The key ingredients for these pancakes include ripe bananas, eggs, and flour.

Mashed bananas add natural sweetness and moisture, creating a fluffy texture that’s perfect for tiny mouths.

A touch of baking powder helps the pancakes rise, while the addition of milk ensures they remain soft and tender.

Simple Preparation Steps

Preparing these pancakes is straightforward and quick.

Start by mashing a ripe banana in a bowl, then mix in an egg until well combined.

Gradually add flour and baking powder, adjusting the consistency with milk if necessary. This batter should be thick yet pourable, ideal for cooking.

Cooking to Perfection

Heat a non-stick skillet over medium heat and add a small amount of butter or oil.

Pour small amounts of batter onto the skillet, forming pancakes that are just the right size for little hands.

Cook until bubbles form on the surface, then flip to achieve a golden brown finish on both sides.

Serving Suggestions for Little Ones

Once cooked, allow the pancakes to cool slightly before serving.

Cut them into small, manageable pieces that your baby can easily grasp.

For an extra touch, garnish with slices of banana and a light sprinkle of powdered sugar, making the meal visually appealing and tasty.

A Cheerful Feeding Setup

Creating a joyful feeding environment can enhance your baby’s eating experience.

Use a colorful bib and a small spoon to make mealtime fun and engaging.

The cheerful setup not only encourages your baby to explore new foods but also makes for adorable photo opportunities during this exciting stage of development.

Easy Pancakes for Babies

These pancakes are made with mashed bananas, eggs, and flour, creating a soft texture that is perfect for little ones. The recipe takes about 20 minutes from start to finish and yields about 4 small pancakes.

Ingredients

• 1 ripe banana, mashed
• 1 large egg
• 1/4 cup all-purpose flour
• 1/4 teaspoon baking powder
• 1/4 cup milk (or breast milk/formula)
• Butter or oil for cooking

Instructions

1. Prepare the Batter: In a bowl, mash the ripe banana until smooth. Add the egg and mix well. Stir in the flour and baking powder until just combined. If the batter is too thick, add a little milk to reach the desired consistency.
2. Heat the Pan: Heat a non-stick skillet over medium heat and add a small amount of butter or oil.
3. Cook the Pancakes: Pour small amounts of batter onto the skillet to form pancakes. Cook for about 2-3 minutes on one side until bubbles form, then flip and cook for another 1-2 minutes until golden brown.
4. Serve: Allow the pancakes to cool slightly before serving. Cut them into small pieces suitable for your baby to handle.

Cook and Prep Times

• Prep Time: 5 minutes
• Cook Time: 15 minutes
• Total Time: 20 minutes

• Servings: 2 servings (4 small pancakes)
• Calories: 120kcal
• Fat: 4g
• Protein: 4g
• Carbohydrates: 18g